GASTRONOMIC SPACE IN BARCELONA
A gastronomic space for an original and surprising experience
Your next destination for an unprecedented gastronomic experience in Barcelona. At Espacio UMA we offer you an original culinary proposal. You will find in our restaurant something surprising that promises to captivate your senses.
AN ORIGINAL RESTAURANT IN THE HEART OF BARCELONA
A space where the exclusivity of time and intimacy allow you to enjoy an experience as imaginative as it is original and surprising.
UMA is a gastronomic space created by Iker Erauzkin and Anna Yébenes, who in 2014 decided to open a space that would be a true reflection of the gastronomy they are passionate about, a gastronomy based on love, detail, dedication, the product and the desire to serve.
A way of life rather than a profession.
A space where they have been building an experience increasingly involved with their environment and their personal and professional growth.
ANNA YÉBENES – SOMMELIER
Anna Yébenes, a trained gastronomic journalist, is in charge of taking care of the details in the dining room and selecting the wines that make up the menu.
At UMA, Anna proposes different pairings to achieve your delight, adjusted to your desires with the aim of enriching your gastronomic experience.
CHEF – IKER ERAUZKIN
Iker Erauzkin es un chef de origen Vasco formado en Paris. Apasionado por la gastronomía de producto y arduo defensor de la tradición y el entorno en pro de la cocina contemporánea.
Inquieto y curioso por naturaleza, es gran divulgador y creador de conceptos gastronómicos innovadores.
“Queremos que la gente se sienta como en la cocina de su casa, con el cariño como a nosotros nos gusta que nos traten.”
Iker Erauzkin, Chef de Espacio UMA
Located in majestic premises in Barcelona’s Eixample, Espacio UMA is a true reflection of a gastronomy based on love, detail, dedication, the product and the desire to serve.
A space with capacity for up to 60 people, but reserved for only 14 diners, thus prioritising the exclusivity of time, space and the intimacy of the diners.
A real luxury in this day and age.
ORIGINAL IDEA TO ENJOY A GASTRONOMIC EXPERIENCE
In order to enjoy this experience in a surprising and original way, at Espacio UMA we have created a room under the premises that allows us to personalise the service we offer based on closeness and affection towards our diners. We have tried to make it as easy as possible to make you feel at home.
RECEPTION ROOM
Start the experience at UMA with a welcome drink, for all those who come to our space in advance, we have an exclusive area where you can immerse yourself in the experience tasting some of our appetizers.
AT THE “KITCHEN COUNTER”
Food lovers will be able to enjoy, in close-up, the skill and know-how of the chef and his team, as if they were in their own kitchen.
AT THE “CHEF’S TABLE”
The “chef’s table” offers, due to its proximity to the chef and his kitchen team, an exceptional experience in an unbeatable setting.
UMA, YOUR PRIVATE GASTRONOMIC SPACE
The characteristics of the room, together with the main purpose of Espacio UMA, lead us to offer the possibility of having a gastronomic space, a restaurant in the heart of Barcelona where you can enjoy the experience in a totally private way.
For this reason, we offer the possibility of completely privatising our room for special events, whether they are corporate or family events.
RESERVATION IN UMA, GASTRONOMIC SPACE IN BARCELONA
Make your reservation using the attached form.
If you have any questions, please do not hesitate to contact us.
BEFORE BOOKING READ OUR CANCELLATION POLICIES
- Puntuality: Maximum punctuality is requested. Service will not begin until all diners are present.
The management reserves the right to NOT allow entry to the premises to those who do not meet this requirement, considering their absence as a “no show” and applying the cancellation policy in these cases. - Cancellation Policy: Any modification or cancellation must be made at least 72 hours in advance, responding to the re-confirmation email (check your spam) or through info@espaciouma.com. Otherwise, without exception, your card will be charged for the full amount corresponding to your reservation.. People who do not show up for their reservation (“no show”) or do so outside the indicated time, which will be considered as “no show”, will be affected by the same cancellation policy.
PriceS
TASTING MENU 125,00€
(Drink not included)
TASTING MENU served at the “chef’s table” 140,00€ (Drink not included)
TASTING MENU served at the “kitchen counter” 140,00€ (Drink not included)
PAIRING (Optional)
Short 68,00€
Long 98,00€
PRICE PER PERSON (VAT included)
Schedules
NOON
Monday, Friday and Saturday
13:30h midday service
EVENINGS
Monday, Thursday, Friday, Saturday and Sunday
20:30h evening service
CLOSING HOURS
Tuesday and Wednesday closed, groups only
contact
info@espaciouma.com
C/ Mallorca 275, Bajos local 1A
08008 Barcelona
Tel: 656 99 09 30